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Here for Africas Big Seven Main Page

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AgriFood

Manufacturers & Producers Expo
Fresh produce ● Product development ● Ingredients, additives flavourings ● Processing ● Quality control ● Value added food products

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FoodBiz Africa

Food, service & equipment
Retail & Catering Equipment ● Supplies & Services
● Food & Beverages


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FoodTech Africa
International Food & Beverage Trade Fair for
● Ingredients, additives & flavourings
● Manufacturing technologies
● Production, processing and
packaging equipment



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interbake Africa logo - Africas Big Seven from ems


Interbake Africa

Ingredients ● premixes ●mixes ● ready mixes
● processes ● equipment ● shelf ready products


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For further details and space booking on
Africa's Big Seven 2009 Contact:
Lineke Fleischer
Exhibition Manager Africa's Big Seven Expo
admin@exhibitionsafrica.com
tel +27-11-783-7250/1/6/9
fax +27-11-783-7269

 

 

Africa's Big Seven
19 - 21 July 2009

The only event of its kind on the continent, Africa’s Big Seven Expo presents a composite of seven separate but co-located events that define the various stages and specific technologies required to move produce from the field through the processing, packaging and marketing phases eventually culminating in retail sales

Africa – a market of 725 million consumers.
Africa’s store of oil and mineral resources and the meteoric rise in world prices for these commodities has awakened the world to the fact that the continent is suddenly a good place to do business. There is little argument that Africa’s economic prospects are the best they have ever seen. Africa’s rapidly expanding middle class, their changing lifestyles and growing disposable income all add up to enormous business opportunities for suppliers of raw produce, processing and packaging equipment, associated relevant technology as well as retail ready products

“The simple fact is that Africa wants to do business” said Teigue Payne, publisher of leading industry journal Food & Beverage Reporter. “Africa’s Big Seven plays a hugely successful role in linking our markets to the outside world”

John Ackermann, publisher of refrigeration magazine The Cold Link further affirmed “Africa’s Big Seven can truly be described as an international meeting forum for the food trade”

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  • Here for Press releases
  • Here for the 7 component events (pdf)
  • Here for Floor Plan (pdf)
  • Here for contract (pdf)
  • Here for non residents VAT contract addendum
  • Here for Costs
  • Here for Post Show 2008 visitor statistics
  • Here for Post Show 2008 statistics download (pdf)
  • Here for Exhibitor Testimonials (pdf)

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Co-location benefits
* Visitor numbers up * Visitor quality up
* Purchasing power up * Powerful Networking Opportunities
* Business to Business Transactions increased


July 19 - July 21 2009
10.00 to 18.00 hours daily
(Trade visitors only)

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